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The Beer Pantry

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Where most beer-driven cookbooks focus on cooking with beer, The Beer Pantry is a primer for cooking for beer, and teaches readers how to think like a chef when it comes to marrying the flavors of their favorite craft beers with their cooking. The book includes more than 75 recipes that will elevate “pub grub” to chef-driven beer cuisine.

  • Author: Adam Dulye with Michael Harlan Turkell
  • Binding: Hardcover
  • Page Count: 200

Size: 10.75 in. x 7.75 in.

Production Time: Please allow 1-2 business days for shipping

w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile
w&p Books The Beer Pantry Kaufmann Mercantile

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